In this Christmas workshop you will be making a Christmas chutney and the recipe will be yours to keep.
Jam at the Doorstep owner Amanda Hanna will talk you through all the stages of chutney making and you will pot up and label your jars together.
A cheese board will be served using cheeses available to buy from The Farmshop, along with various chutneys and chilli jam.
The workshop will finish with tea/coffee mince pies, shortbread, Christmas pudding and or sticky toffee!
No experience is necessary and it is a great way to meet new people and have fun!