The next chapter: The Giant Table
For years, the Bushmills Salmon and Whiskey Festival celebrated the food, drink and hospitality that make this corner of the Causeway Coast & Glens so special. Now, that story continues with the introduction of The Giant Table.
The Giant Table is an invitation to gather, discover new tastes, and take part in a celebration of food, drink, music and culture inspired by the flavours and spirit of the Causeway Coast and Glens. Whether you're a passionate foodie, a music lover, a curious explorer or simply looking for a great weekend, there’s a place waiting for you at The Giant Table.
2 – 4 October | Bushmills
The Giant Table brings together chefs, makers, producers, musicians, locals and visitors for a weekend filled with unforgettable experiences:
Taste
Discover the very best of local food and drink through tasting experiences, pop-up dining events and artisan producers.
Watch talented chefs showcase local ingredients and enjoy exceptional food inspired by our landscapes, people and traditions.
Highlights:
Supper Club at Tartine – Friday 2nd October
Tartine at Distillers arms in collaboration with Chef Robert Curley and the Slemish Market Supper Club. An unforgettable dining experience celebrating local ingredients and exceptional hospitality.
Visitor Information Centre – Explore a variety of local culinary flavours with taste samplings at Bushmills Visitor Centre
The Courthouse – a hive of activity over 3 floors featuring chef demos, live music and an opportunity to meet the Creatives in Residence.
Discover
Meet the chefs, makers and producers behind the flavours of the Causeway Coast & Glens. From inspiring demonstrations and tasting experiences to artisan markets and the famous Bushmills Distillery; discover the people, places and passions that make The Giant Table unique.
Highlights:
Ian Orr, Gary Stewart & Stephen Jeffers Chef demonstrations at Main Street Car Park and at The Courthouse on Saturday & Sunday. Showcasing local produce and culinary creativity in front of a live audience.
Meet the Makers
Get to know the producers, growers, distillers and artisans behind some of the Causeway Coast's best-loved food and drink.
Distillery Experiences
Explore the heritage and craftsmanship behind Bushmills' world-famous whiskey through exclusive tours and tastings.
Enjoy!
- Drinks hub at Main Street Car Park
- Music hubs across the festival
- NNCG Makers Market
- Demonstrations from top chefs
- Our own Bake Off Competition!
Bookable Experiences
Supper Club: www.distillersarms.com
Niche Coastal Sauna:
Experience the warmth of Niche Coastal Sauna & Wellness at Portballintrae
Harbour, where traditional sauna meets the beauty of the North Coast.
Step inside our coastal pop-up sauna and enjoy the deeply relaxing heat, allowing
your body to unwind while you take in the atmosphere of the sea. Whether you’re
looking to switch off, recharge or enjoy a unique wellness experience, our sauna
offers the perfect escape from the everyday
https://app.acuityscheduling.com/schedule/08009427
The Wellness Farmer Yoga : https://www.tickettailor.com/events/thewellnessfarmer
Gentle Flow 10am - https://buytickets.at/thewellnessfarmer/2424341
Dynamic Flow 11:30am - https://buytickets.at/thewellnessfarmer/2421638
Slow Flow 2:30pm - https://buytickets.at/thewellnessfarmer/2421027
Dynamic Flow 4pm - https://buytickets.at/thewellnessfarmer/2424257
Bushmills Distillery: www.bushmills.eu
Far & Wild Kayaking / Foraging & Ring Fort Walks:
KAYAK TOURS AND COASTAL ECOLOGY - The kayak tours will be a relaxing and fun way to explore the coastal environs of Portballintrae. Including an insight into coastal habitat for plant and animal life, the kayak tours of the harbour and beyond will allow people to experience the waters for the iconic north Antrim coastline with its volcanic and chalk-coloured cliffs. The tours take place in double sea kayaks and are suitable for people with a general good level of fitness aged 12-75! Children must be accompanied on the tour by a parent/guardian
FORAGED FOODS AND THE LOCAL LANDSCAPE - Based in and around the historic Lissanduff Earthworks, this foraged foods demonstration and talk is open to all members for the public with pre-bookable places to help prep a foraged lunch. Drawing on the local landscape and the history of our ancestors gathering wild foods, this event will provide an insight into the do's and don't of seasonal foraging in the North West of Ireland.
All activity will be booked through the Bushmills Visitor Information Centre: visitor.information@causewaycoastandglens.gov.uk
Tel - (028) 207 30390
Holistic Healing: www.holistichealingprogramme.com
Walking Tours with Antony Macnaghten: Bookable through the Bushmills Visitor Information Centre:
visitor.information@causewaycoastandglens.gov.uk
Tel - (028) 207 30390
Take your seat at The Giant Table!